Restaurants
Armazém do SalFunchalContemporary Portuguese tasting menus inside a restored 200-year-old salt warehouse in central Funchal. One of the island's most consistent fine-dining rooms.Restaurante do ForteFunchalFine-dining inside the 17th-century São Tiago fortress overlooking Funchal's Old Town and the Atlantic. Views and atmosphere as much as the food.Tasca Literária Dona Joana Rabo-de-PeixeFunchal Old TownTiny, character-packed tasca on Rua de Santa Maria in Funchal's Old Town. Daily-changing chalkboard menu of small Portuguese plates, strong on vegetables and offal.Terra Food ConceptFunchalCreative, produce-led cooking in Funchal built around sharing plates — fish tartare with toasted cancha corn, baked mussels gratin, roasted cauliflower in turmeric sauce and colourful vegetable-led starters. Rustic ceramic plating, a warm wood-toned dining room and a menu that changes with the season.Sabor a FadoFunchal — Old TownFamily-run casa de fados in Funchal's Old Town, open since 2011 — traditional Portuguese home cooking served while the owners and their family sing live fado between the tables. Small, intimate room; dinner only.Mezze GrillFunchal — CentroTurkish and Eastern Mediterranean mezze and grill on Rua Imperatriz Dona Amélia in the centre of Funchal — cold and hot mezze, lamb kofta, charcoal-grilled meat and fish, and generous platters to share, cooked in an open kitchen.Zarcos — Restaurant & SteakhouseFunchal — Conde CarvalhalHillside restaurant and steakhouse above Funchal with one of the best panoramic views in the city — the whole amphitheatre, harbour and cruise ships laid out below the terrace. Grilled steaks alongside traditional Madeiran and Portuguese cooking.Beira CalhauFunchal — Praia FormosaA seafront restaurant and terrace on Praia Formosa in São Martinho, right beside the beach car park — salads, sandwiches, grilled fish, great cocktails and cold drinks served a few metres from the Atlantic, with thatched parasols and the sound of the waves for company.NomadeFunchalBrunch and specialty-coffee spot in Funchal serving beautifully plated brunch boards, omelettes, eggs and fresh sourdough — a relaxed morning stop in the city.Franco's CornerFunchal — São MartinhoPolished São Martinho restaurant on Rua da Casa Branca, serving beautifully plated Portuguese and international dishes — seafood risotto, prawn-topped meats and elegant starters — with great cocktails and outdoor seating.AvistaFunchalStandalone restaurant by the PortoBay group on a promontory next to Baía dos Piratas in Funchal. Mediterranean and Asian sharing plates, open Atlantic views, and a Michelin Guide presence since 2020. Chef João Luz has led the kitchen since opening, working with chef Benoît Sinthon to build a menu of surprising flavours designed for sharing.Theo'sFunchalPortuguese restaurant with a modern sharing concept by Chef Júlio Pereira, next to Funchal's Sé Cathedral. Reborn in 2024, it celebrates the city's old tertulias with a menu of Portuguese classics reinterpreted for the table, plus signature cocktails and a lively, young atmosphere.AudaxFunchalOne of Madeira's most exciting new openings — a chef-driven dining experience with bold flavours and creative presentation.Design Centre by Nini Andrade SilvaFunchalMore than a restaurant — a design space inside an iconic fortress with gourmet cuisine and sweeping views over Funchal.HortaFunchal — São Martinho / LidoFrom the vegetable garden to the table — Horta brings healthy comfort food to the Lido promenade, led by Chef Afonso Nogueira. The vegetable is the centre of the plate, using local and proximity ingredients. Michelin Guide recommended since 2024.JoyFunchalStylish, modern Funchal restaurant — not too formal, with food as good as the atmosphere and great cocktails. Lovely touches throughout: each table gets a little brass stool so your handbag never touches the floor.3 L's RestaurantFunchal — Casa BrancaBright, lively spot in the Casa Branca area of Funchal serving comforting international favourites and casual cocktails.Il BasilicoFunchal — São Martinho / LidoTuscan Italian restaurant on the Funchal seafront promenade, led by Florence-born chef Cristiano Cutietta. Wood-fired pizza, handmade pasta and coastal seafood on a sunny deck terrace with the Lido at your back.Cidade VelhaFunchal Old TownCharming Funchal Old Town spot near the waterfront serving classic Madeiran cuisine on a sea-view terrace.5 (Cinco) SentidosFunchalRustic-style Funchal restaurant blending a warm atmosphere with inventive Portuguese dishes and friendly service.The Ritz CaféFunchalHistoric Funchal landmark on Avenida Arriaga — terrace seating, ideal for a relaxed lunch, coffee break or afternoon tea in the heart of the city.Prima Caju — Brunch & LunchFunchalTrendy, health-conscious brunch spot in Funchal — colourful bowls, protein-rich dishes and excellent coffee in a contemporary setting inside Hotel Caju on Rua da Carreira.Brunchology — Brunch Café & Matcha BarFunchalFavourite of locals and visitors alike — creative breakfast dishes, matcha drinks and a modern vibe just off Rua João Tavira in central Funchal, a short walk from Mercado dos Lavradores.Restaurante Praia FormosaFunchal — Praia FormosaThe namesake beach restaurant on Funchal's largest beach — a blue-and-white striped kiosk with a big seafront esplanade directly on the pebbles, serving fresh fish, seafood and Madeiran classics with the Atlantic as the backdrop. Coffee, cocktails and sangria all day on the terrace; a popular sunset spot on the São Martinho promenade. Tel +351 291 177 345.
Die Viertel
| Zona Velha | Rua de Santa Maria: dichteste Auswahl, abends voll |
| Zentrum | Mittagsmenüs, Cafés, klassische Fischlokale |
| Lido / Ajuda | Meerblick, Hotelnähe, ruhiger |
| Hafen | Terrassen mit Blick auf die Kreuzfahrtschiffe |
Was man probieren sollte
- Espada com banana — schwarzer Degenfisch mit Banane
- Espetada em pau de louro — Rindspieß am Lorbeerholz
- Lapas grelhadas — gegrillte Napfschnecken mit Zitrone
- Bolo do caco, Poncha und Nikita zum Abschluss
Häufige Fragen
Muss man reservieren?
Von Juni bis September und an Wochenenden ja, besonders in der Zona Velha. Mittags reicht meist spontanes Erscheinen.
Wie viel kostet ein Abendessen?
25–35 € pro Person mit Wein in einem guten Lokal; ein Mittagsmenü kostet 8–12 €.
Mehr in Essen & Ausgehen
Restaurants, Nachtleben und Stadtleben.
Weiter entdecken
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