O Lagar
Classic espetada house in Estreito de Câmara de Lobos — beef threaded on laurel branches, grilled over a wood fire and served hanging from an iron stand, with bolo do caco, milho frito and house wine.
About O Lagar
O Lagar is a mid-range grill, traditional and madeiran restaurant in Estreito de Câmara de Lobos. Classic espetada house in Estreito de Câmara de Lobos — beef threaded on laurel branches, grilled over a wood fire and served hanging from an iron stand, with bolo do caco, milho frito and house wine.
If you only order one thing, make it the espetada em pau de loureiro — it's what the kitchen is known for and what regulars come back for.
What to know before you go
- Book ahead — this restaurant fills nightly in season, particularly Thursday to Saturday.
- Cards accepted. Tipping ~5–10% on the total is appreciated but not expected.
- Indoor only, so the room can get warm in summer evenings; ask for a table by the door if you like air flow.
- Lunch service is typically 12:30–15:00 and dinner from around 19:00; many Madeiran restaurants close between services.
Best time to visit
Year-round. Dinner reservations are tightest from late April to October and over Christmas / New Year; lunch is easier almost any day.
Location
Estreito de Câmara de Lobos, Madeira · Open in OpenStreetMap · Google Maps
32.67000, -16.99190
Frequently asked
What is O Lagar known for?+
O Lagar is known for its espetada em pau de loureiro, plus a wider grill, traditional and madeiran menu.
Do I need to book a table at O Lagar?+
Yes — reservations are strongly recommended, especially for dinner Thursday to Saturday and through the summer months.
How expensive is O Lagar?+
O Lagar is rated €€ — mid-range. Expect a typical dinner main to reflect that band, with Madeira wines and bottled water added on top.
Nearby on Madeira
Other places within easy reach of O Lagar.