Horta
Wholesome plant-forward dining at Porto Bay — Horta reimagines vegetarian cuisine with seasonal flair, rooted in local produce.
About Horta
Horta is a upper-mid-range vegetarian, mediterranean and plant-based restaurant in Funchal. Wholesome plant-forward dining at Porto Bay — Horta reimagines vegetarian cuisine with seasonal flair, rooted in local produce.
If you only order one thing, make it the seasonal plant-forward menu — it's what the kitchen is known for and what regulars come back for.
What to know before you go
- Book ahead — this restaurant fills nightly in season, particularly Thursday to Saturday.
- Cards accepted. Tipping ~5–10% on the total is appreciated but not expected.
- Indoor only, so the room can get warm in summer evenings; ask for a table by the door if you like air flow.
- Lunch service is typically 12:30–15:00 and dinner from around 19:00; many Madeiran restaurants close between services.
Best time to visit
Year-round. Dinner reservations are tightest from late April to October and over Christmas / New Year; lunch is easier almost any day.
Location
Funchal, Madeira · Open in OpenStreetMap · Google Maps
32.63960, -16.91760
Frequently asked
What is Horta known for?+
Horta is known for its seasonal plant-forward menu, plus a wider vegetarian, mediterranean and plant-based menu.
Do I need to book a table at Horta?+
Yes — reservations are strongly recommended, especially for dinner Thursday to Saturday and through the summer months.
How expensive is Horta?+
Horta is rated €€€ — upper-mid-range. Expect a typical dinner main to reflect that band, with Madeira wines and bottled water added on top.
Is Horta vegetarian-friendly?+
Yes — Horta reliably offers vegetarian options on its menu, which is not always the case in traditional Madeiran restaurants.
Nearby on Madeira
Other places within easy reach of Horta.